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two new articles in J. Chrom A : oxysterols in egg-containing foods   Message List  
Reply | Forward Message #29 of 188 |
Journal: Journal of Chromatography A
ISSN : 0021-9673
Volume : 917
Issue : 1-2
Date : 11-May-2001

pp 239-244
Pressurized liquid extraction of lipids for the determination of oxysterols
in egg-containing food
E. Boselli, V. Velazco, M. Fiorenza Caboni, G. Lercker

pp 251-260
Structural analysis of commercial ceramides by gas chromatography-mass
spectrometry
J. Bleton, K. Gaudin, P. Chaminade, S. Goursaud, A. Baillet, A. Tchapla,
Groupe de Chimie Analytique de Paris-Sud

Visit the journal at http://www.elsevier.nl/locate/jnlnr/05158

Jo




Thu Apr 26, 2001 9:21 am

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Journal: Journal of Chromatography A ISSN : 0021-9673 Volume : 917 Issue : 1-2 Date : 11-May-2001 pp 239-244 Pressurized liquid extraction of lipids for...
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Apr 26, 2001
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