God help us men who try to get on a "Virgin Train" then?...Lol

I'd love to see what they would do with a Greyhound Bus that only
carries people passengers?

To think this statement comes from a Welsh Trading Standards Officer,
he/she has to be located in Newtown?

Maybe they should have a whip around to get them the glasses they
needs to read the ingredients!

Then again there was no menton of their being any "Black Mountains"
in the product either? But they omitted to mention this!

Does "Welsh Lamb" probably born over the Borders in
Shropshire/Hereford therefor not also constitute a misconception
amongst the innocent buyers of the end product?

Welsh Lamb My A**e as Jim Royale would say!

We sell a variety of potato here in Ireland called British Queens and
you have King Edwards over in the UK. I cannot see any likeness to
either Monarch myself unless King Edward was a Murphy?"


Lol.

cheers
John
Ireland




--- In smallholding@..., "KarenR" <karence@...> wrote:
>
> Had to share, it would be funnier if it wasn't true!!!
>
>
>
> From The Times: http://www.timesonline.co.uk/article/0,,2-
2458696.html
>
>
>
>
>
>
>
> A SPICY sausage known as the Welsh Dragon will have to be renamed
after
> trading standards' officers warned the manufacturers that they
could face
> prosecution because it does not contain dragon.
>
> The sausages will now have to be labelled Welsh Dragon Pork
Sausages to
> avoid any confusion among customers.
>
>
>
>
>
>
>
> Jon Carthew, 45, who makes the sausages, said yesterday that he had
not
> received any complaints about the absence of real dragon meat. He
said: "I
> don't think any of our customers believe that we use dragon meat in
our
> sausages. We use the word because the dragon is synonymous with
Wales."
>
> His company, the Black Mountains Smokery at Crickhowell, in Powys,
turns out
> 200,000 sausages a year, including the Welsh Dragon, which is made
with
> chili, leak and pork. A Powys County Council spokesman said: "The
product
> was not sufficiently precise to inform a purchaser of the true
nature of the
> food."
>
>
>
>
>
>
>
>
> [Non-text portions of this message have been removed]
>